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In the United States, American Akaushi cattle are carefully bred to maintain the integrity of their pure genetics. Through sustainable and humane ranching practices, these cattle are raised to produce beef that not only delights the palate but also offers numerous health benefits. Rich in monounsaturated fats and packed with essential nutrients, American Akaushi beef stands out as a premium choice for health-conscious consumers and gourmet enthusiasts alike.

At Angie's Acres, we believe in the farm-to-table philosophy, ensuring the journey from our pastures to your plate is as direct as possible. By minimizing the steps between our farm and your dining table, we guarantee freshness, traceability, and a connection to the source of your food. Every bite you take is a testament to our dedication to sustainable farming, unmatched quality, and the celebration of nature's bounty.At Angie's Acres, we offer more than just premium beef. Delight in our farm-fresh eggs, savor our succulent pork, or craft your own breakfast bundle for that genuine farm-to-table experience. Every product ensures you're enjoying the very best directly from our fields to your fork.