Our 1″ thick T-Bone Steak, priced at $41 per steak for a 14+ ounce cut, offers the ultimate steak experience by combining two of the most prized cuts of beef: tenderloin and strip. Sourced from the finest American Akaushi Wagyu cattle, this steak is known for its rich marbling, resulting in an exceptionally tender and flavorful dining experience. The T-Bone is perfect for those who appreciate the finer qualities of Wagyu beef, providing a luxurious taste that is both robust and delicate. Ideal for grilling to perfection, this steak is a must-try for all steak lovers.
Weight | 1 lbs |
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Dimensions | 12 × 9 × 2 in |